Right off University Avenue, Fish City Grill at 1019 W University Ave Suite 1025, Georgetown, TX brings the coast inland with a menu full of Gulf flavor and a staff that treats you like family. This isn’t just a place for fish and chips. It’s where buttery crawfish, blackened trout, shrimp and grits, and tacos stuffed with fresh seafood share the spotlight with soups and oysters that locals swear by. With consistent quality and a cheerful vibe, it’s the kind of neighborhood seafood joint you find yourself returning to often.
The chalkboard specials are always changing, which means there’s usually something new to discover alongside the staples. Rich gumbo, fresh oysters, and seasonal favorites keep regulars hooked. The variety is wide enough to satisfy everyone, whether you’re in the mood for comfort classics like fish and chips or something a little bolder like shrimp tacos with a kick.
Built on people and passion
Founders Lovett and Bill Bayne opened the very first Fish City Grill with just a dozen tables. Today, there are 20 locations across four states, but the mission hasn’t changed. Serve made-from-scratch seafood at fair prices, treat team members like family, and send every guest home a little happier than when they arrived. That mix of good food and genuine care gives the Georgetown spot its easygoing, welcoming charm.
📅 Plan Your Visit
📍 Address: 1019 W University Ave Suite 1025, Georgetown, TX 78628
📞 Phone: +1 (512) 864-7400
⏰ Hours:
Monday – Thursday: 11:00 am – 9:00 pm
Friday – Saturday: 11:00 am – 10:00 pm
Sunday: 11:00 am – 9:00 pm
🌐 Website: fishcitygrill.com
📧 Email: [email protected]
📸 Social Media: Facebook
