An inviting place to try something new
At 1205 Round Rock Avenue, Suite 115, Nikala is an easy entry point into Georgian food, even if it’s your first time. The dining room feels cozy and welcoming, and the menu is built around dishes meant to be shared. It’s the kind of place where you slow down, order a few things for the table, and let the meal unfold naturally.
Comfort dishes that stand out
Khachapuri is a must. The warm, cheese-filled bread arrives rich and comforting, and it’s easy to see why it’s the most famous Georgian dish. Khinkali dumplings are juicy and satisfying, and the grilled meats bring a smoky depth that balances the meal nicely. Appetizers like eggplant rolls and pkhali add fresh, earthy flavors, while heartier plates like ostri, a beef stew simmered with tomatoes and Georgian spices, show off the cuisine’s warmth and balance.
Family owned and rooted in tradition
Nikala is the first Georgian family-owned restaurant in Texas, and that care shows in both the food and the hospitality. Recipes are made from scratch using traditional techniques passed down through generations. Whether you come for a casual lunch or a relaxed dinner, the experience feels thoughtful and genuine. It’s the kind of place you leave already thinking about what you want to order next time.
📅 Plan Your Visit
📍 Address: 1205 Round Rock Avenue, Suite 115, Round Rock, TX
📞 Phone: +1 512-814-8077
⏰ Hours: Sun 12 PM to 9 PM; Mon 4 PM to 9 PM; Tue–Sat 12 PM to 9 PM
🌐 Website: nikalarestaurant.com
📧 Email: [email protected]
📸 Social Media: Facebook
